GOODNESS IS OUR GUIDING PRINCIPLE. We choose what’s best for our customers, our farmers, our employees and our planet. It’s a tall order, but we wouldn’t have it any other way. We’re not in the business of making shareholders happy. In fact, we don’t have shareholders. We’re in the business of cooking delicious, organic vegetarian meals for everyone. We were organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.
A tender, flaky butter crust surrounds organic broccoli, northern russet potatoes and sweet carrots
All in a simple, flavorful cheese sauce
It’s about as decadent as veggies get
Even though you’re heating up our meals in your home, we want each bite to taste like you’re a guest in ours
Soy free/tree nut free/kosher
Be the first to review “Amy’s Broccoli Pot Pie with Cheddar Cheese Sauce, 7.5 Ounce”