Amy’s Black Bean Tamale Verde is made with traditionally-prepared organic corn masa, black beans, vegetables, chiles and jalapeños. Then, it is hand-folded into parchment, steamed, unwrapped then topped with our house-made verde sauce and served alongside organic Spanish rice. Simple to prepare and serve, this Amy’s Black Bean Tamale Verde is gluten free, dairy and lactose free, soy free, tree nut free and suitable for vegan diets. Since 1987, we at Amy’s Kitchen have produced delicious, convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy’s products. Even though you’re heating up our meals in your home, we want each bite to taste like you’re a guest in ours.
One 10.3 oz. box of Amy’s Black Bean Tamale Verde the whole family will love
Made with traditionally-prepared organic corn masa, black beans, tomatillos, vegetables, chiles and jalapeños
Ingredients are folded into parchment, steamed, unwrapped and topped with house-made verde sauce
Non GMO, Vegan, Gluten Free, Dairy and Lactose Free, Soy Free and Tree Nut Free
Convenient and easy to prepare, simply heat and serve!
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