Amy’s Indian Palak Paneer is a smooth, creamy and perfectly-spiced dish the whole family is sure to enjoy! Tossed in with it are cubes of soft, Indian-style cheese, making it a whole new kind of delicious spinach entrée. And don’t forget the rajmah dal, made from organic red kidney beans in a ginger-garlic sauce, plus organic basmati rice. Convenient and easy to prepare, this Amy’s Indian Palak Paneer contains milk, is made with non-GMO ingredients, is gluten free, soy and tree nut free, and is suitable for kosher diets. Since 1987, we at Amy’s Kitchen have produced delicious, convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy’s products. Even though you’re heating up our meals in your home, we want each bite to taste like you’re a guest in ours.
One 10 oz. box of Amy’s Indian Palak Paneer the whole family will love
Rajmah dal is made from organic red kidney beans in a ginger-garlic sauce and is paired with organic basmati rice
Smooth, creamy and perfectly spiced with cubes of soft Indian-style cheese tossed in
Non GMO, Certified Kosher, Gluten Free, Soy and Tree Nut Free
Indian cuisine that is easy to prepare and serve