Family feasts, holiday gatherings or a simple dinner for two; our Celebration Roast is the ultimate in vegetarian sophistication. We start with a rich and savory sausage-style stuffing made from Field Roast grain meat, fresh cut butternut squash, mushrooms and granny smith apples seasoned with a blend of rosemary, thyme and sage. We then surround the stuffing with our most luxuriant grain meat seasoned with rubbed sage, garlic and lemon juice. As a centerpiece, appetizer or sliced in a sandwich, our Celebration Roast is perfect for any occasion.
-FULLY COOKED PLANT-BASED ROAST: A savory and comforting vegan roast made with sage, garlic, and stuffing
-A TASTE TO CELEBRATE: Enjoy the meatless roast as a centerpiece for special get-togethers or sliced up in a sandwich for any occasion
-CERTIFIED VEGAN AND NON-GMO: Non-GMO Project Verified and Certified Vegan for delicious taste and texture without the guilt
-DRIVEN BY SUSTAINABILITY: The Field Roast brand is part of a carbon neutral company
-FOR ALL THE FLAVOR TRAILBLAZERS: Dedicated to crafting bold flavor profiles, Field Roast brand transforms everyday meals into seriously delicious creations