Porcini Mushrooms, Trifolato Style (Sliced and Sautéed), Great for Risotto, Pasta, Pizza, or as a side dish, 28 oz by…


Greci: a brand, a story, a great passion: Our history is a reflection of who we are and our roots, the passion, enthusiasm and love for real food and cooking, and the great sense of responsibility we put into what we do. We have an agricultural soul, we have always been close to the land, that of the Parma countryside where Greci was founded in 1923 and began its business by transforming the generous fruit of the Emilian land: the Tomato.
ITALIAN QUALITY Greci is a company born and raised in Italy’s Food Valley, an area where food culture has gone from strength to strength over the years, starting out with a small fruit of the land: the tomato. It was, indeed, the tomato which started off our journey as producers. We have covered much ground since then, but what has never changed in that time is the care we take in selecting and processing in-season produce, primarily Italian, of guaranteed origin.
EXCELLENCE SINCE 1923 A business which is nearly a century old, made up of people and know-how, which has led us to become a partner and point of reference for numerous professionals in the catering sector by offering the best products and service. Farmers, agronomists, product managers, workers, who with their passion, experience and knowledge represent the continuum between the past and the future.

Amazon.com Price: $24.99 (as of 02/10/2022 17:12 PST- Details)

Flavor:Porcini Mushrooms

First choice porcini mushrooms cut into slices and sautéed according to the historic Prontofresco recipe. It is characterised by the presence of a rich cream with the fragrance of fresh mushroom that enhances any dish based on porcini mushrooms. Excellent as a condiment for fresh pasta dishes or to accompany side dishes.

Greci: a brand, a story, a great passion: Our history is a reflection of who we are and our roots, the passion, enthusiasm and love for real food and cooking, and the great sense of responsibility we put into what we do. We have an agricultural soul, we have always been close to the land, that of the Parma countryside where Greci was founded in 1923 and began its business by transforming the generous fruit of the Emilian land: the Tomato.
ITALIAN QUALITY Greci is a company born and raised in Italy’s Food Valley, an area where food culture has gone from strength to strength over the years, starting out with a small fruit of the land: the tomato. It was, indeed, the tomato which started off our journey as producers. We have covered much ground since then, but what has never changed in that time is the care we take in selecting and processing in-season produce, primarily Italian, of guaranteed origin.
EXCELLENCE SINCE 1923 A business which is nearly a century old, made up of people and know-how, which has led us to become a partner and point of reference for numerous professionals in the catering sector by offering the best products and service. Farmers, agronomists, product managers, workers, who with their passion, experience and knowledge represent the continuum between the past and the future.
LINKS WITH THE LOCAL AREA The authenticity of our raw ingredients is transparent. We have always selected the areas best suited to their cultivation, primarily in Italy, also drawing on PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication) production. For us, the growers are partners in the true sense of the word, with whom we establish close, long-lasting relationships.
RESPECT FOR THE ENVIRONMENT For us, quality also means respect for people and for the environment in which we live: we are engaged in research projects with the University of Parma for sustainable reuse of natural resources and reducing waste, with a focus on recycling packaging and the sustainability of tin cans. We also try to do our bit for future generations by committing to reducing the environmental impact of activities involving the entire supply chain.

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