With a mild taste and smooth texture, Roland Foods Canned Broken Straw Mushrooms are a popular ingredient in kitchens across Asia and beyond. Straw mushrooms are grown on rice paddies and have a sturdy form that maintains its shape when cooked, allowing their unique contours to stand out in the dishes in which they are featured. Great for use in soups or cooked along with stir fry vegetables, these canned Asian mushrooms are ready to eat directly out of the can, though it is recommended that they are rinsed off first before use. Since 1934, Roland Foods’ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
CANNED BROKEN STRAW MUSHROOMS: Great for soups and stir fry
MILD AND SMOOTH: Versatile mushrooms with a soft texture and woodsy flavor
QUICK PREPARATION: Simply rinse and drain the canned mushrooms before cooking
RESTAURANT QUALITY: Ideal for use in food service or in the home
IMPORTED FROM VIETNAM: A gourmet international specialty food product
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